I dig my blog, obviously or I'd never sit down to write it. I love looking back to see what was happening last year- or even almost 2 years ago. Recently reading
last years post of Valentine's Day, made me realize (again) somethings never change. I'm still the same Valentine's Day Scrooge! Not that I don't want to share romantic evenings with my hubby, I just don't want the preset version of when, where, and how. Hallmark standard is buy me things, take me out, do this on February 14th. I'd rather have my version- build me something beautiful, cook with me, do so whenever the mood strikes you. We did spend the 14th in the kitchen. We did create something special, but for no other reason than it's been a hell of a busy past 6 weeks and we wanted to hang out. After spending 6 weeks searching for a replacement vehicle for my "purchased at 21, driven all over God's creation, buttons popping off daily" Jetta, we brought home our newest mountain chasing, beach cruiser. Major life todo for 2012- checked off (stress slowly lowering)! Work life went all cra-zay for a minute there, as it does every mid year- and that too slowly settled. So after a pretty long work meeting on a no different that any other Tuesday night we cooked.
Honey Sriracha Glazed Salmon over Israeli Cous Cous
Over medium high grill, place salmon. In last few minutes of grilling glaze with equal parts honey-sriracha. Season with salt and pepper. Top with olive oil lemon sauteed calamari. Serve over Israeli cous cous with sauteed fennel and spinach- and loads of fresh garlic and onions!
Now pour some wine, light some candles, turn on some music- and pass me the Russel Stovers!
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